Saffron

Saffron Phuket at the Banyan Tree Phuket is overlooking the Andaman Sea and presents the authentic tastes of Thai cuisine, with graceful service in the contemporary yet classically elegant Banyan Tree setting.

PROFILE
Saffron first opened at Banyan Tree Phuket in 1995, bringing quality and dedication to its delightful selection of gourmet Thai cuisine. First imagined as a simple curry house, Saffron has since leaped beyond its origins to become the award-winning dining experience that it is today, and the signature Thai restaurant of Banyan Tree Hotels and Resorts. Saffron’s quality restaurants can now be found in seven countries, from Asia to Africa and the Americas.

MUST TRY:
Gaeng Kiew Waan Gai; Gentle Braised Chicken Green Curry, Apple Eggplants, Sweet Basil Leaves, Accompanied with Crispy Fish, Salted Egg.

AMBIENCE
Saffron Phuket offers an intimate and serene environment in a luxury yet relaxed setting. The dining experience at Saffron preserves the Thai values of connection and harmony and encourages guests to share their dishes family-style so as to best appreciate the complementary tastes of our selections.

SERVICE
Saffron’s approach to service is inspired by the traditions of Thai hospitality, where the comfort and pleasure of guests is of the highest importance. It’s hard to find fault with the staff, who seem to float effortlessly about the room.

FOOD
Dishes at Saffron Phuket are prepared in a contemporary and artistic fashion, using indigenous ingredients and authentic cooking techniques to bring the very best of Thai cuisine to every guest. The restaurant integrates the rich history of authentic Thai cooking, with its own diverse Khmer, Indian and Chinese influences. Thai food lovers should also try Goong Sarong Buer Tod (Crisp Rice Noodle Wrapped Prawn, Fried Betal Leaf, Sweet Mango Chili Sauce), Muek Kratiem Prik Thai (Fried Squid, Garlic, Pepper-Squid Ink Sauce), Phad Thai Goong Sod (Wok Tossed Rice Noodle, Prawns, Fresh Mango, Accompanied with Banana Blossom Salad) or the vegetarian Massaman (Roasted Pumpkin, Tofu, Sweet Potato, Chestnut, Lotus Seed, Southern Thai Aromatic Curry Accompanied with Pickled Vegetables, Roti).

PRICING
THB 1,800 – THB 5,500

SUMMARY
For a creative and authentic Thai cuisine experience in an elegant setting with graceful service, Saffron Phuket should be high on your list.